





Single Origin Guatemalan Antigua Coffee: Volcanic Soil, Chocolatey Sweetness, & Blackberry Aroma
Experience the rich heritage and exquisite flavors of our Guatemalan Antigua coffee, a testament to over 150 years of coffee cultivation expertise in this Central American gem. Nurtured in the volcanic valleys surrounding Antigua, these beans flourish in fertile soil enriched by the majestic Agua, Fuego, and Acatenango volcanoes.
Cultivated at an elevation of 1650 meters, this exceptional blend of Caturra, Bourbon, and Typica varieties boasts a symphony of chocolatey sweetness and a full, satisfying body. Enticing notes of blackberry dance in the aroma, inviting you to savor a truly delicious coffee experience.
Discover the captivating essence of Guatemalan Antigua:
- Smooth Espresso: Indulge in a velvety espresso with a lingering sweetness and a hint of dark chocolate.
- Milk Cappuccinos: Elevate your morning ritual with a creamy cappuccino that harmonizes the coffee's sweetness with the richness of milk.
- Relaxing Filter Coffee: Unwind with a comforting cup of filter coffee, savoring the nuanced flavors of chocolate, berry, and a gentle touch of earthiness.